Stopped in Friday with co-workers to a new little hole-in-the-wall pizza joint in Eagle Rock.

Brownstone’s serves New York style pizza by the slice and pasta. The place is be narrow and deep (ala NY brownstones), and the pizza taste is mighty! They’re no threat to Casabianca’s neighborhood hang atmosphere, and there’s no alcohol, but when you don’t want to stand or sit in line for an hour, head over to Bertha and Gunther Donoso’s Brownstone Pizza on Colorado, just west of Maywood.  Say hi to chef Richard and prep cook Alvin. Tell them you read about them here.